No margarine or butter is used.
We've added healthy sugar to bring you deliciousness and happiness.
We use 100% beet sugar as a healthy sugar, and its big feature is that it contains oligosaccharides, which help regulate the intestinal environment.
Our aged beet sugar brandy castella does not use preservatives and has a shelf life of 5 months.

177Kcal (per piece) 5 pieces

Castella (Bolo de Castilla) was introduced to Nagasaki from Portugal in the mid-16th century, about 400 years ago.
Nagasaki was bustling as a port for trade with foreign countries, and the first castella was baked with bread.
The first castella was different from today's, but it gradually became more Japanese and evolved into a unique and flavorful Japanese confectionery.
After the Edo period, various recipes were devised, and unique castella began to be made in various regions.
After the Meiji era, manufacturing methods were further improved, and more people were able to enjoy castella.
Beet Sugar Brandy Castella is a Japanese confectionery that has newly emerged through such a history.
Please enjoy it.

We value small details for your health.
We intentionally do not use margarine or butter.
However, we have ensured a unique, melt-in-your-mouth moist texture.

Not heavy.
One of the features of our aged beet sugar brandy castella is its light finish.

We use 100% beet sugar as a healthy sweetener. Beet sugar contains oligosaccharides, which help regulate the intestinal environment.

1. No1.

   Beet sugar contains oligosaccharides, which regulate bowel function.
   However, white sugar and granulated sugar do not contain oligosaccharides.

2. No2.

   White sugar is almost entirely carbohydrates.
   Beet sugar contains minerals such as calcium, potassium, phosphorus, iron, and zinc.

3. No3.

   Beet sugar is said to have a warming effect on the body.

4. No4.

   While white sugar has a GI value of 100, beet sugar has a GI value of 65.
   Beet sugar suppresses a rapid rise in blood sugar and reduces the risk of obesity. Beet sugar is beneficial for those who want to reduce their sugar intake and supports weight loss.

No preservatives are used.
When you receive your aged beet sugar brandy castella, please consume it within the indicated best-by date.

We ensure a shelf life of 5 months without relying on preservatives.

• Sweets made with beet sugar, that's what makes me happy!

  Beet sugar is quite popular in general households, even in countries like France, due to its health benefits.
  I also use it in my homemade cooking, so I was already familiar with it.
  Eating sweets seems to relieve stress, but I sometimes worry about the acidic aftertaste.
  This brandy castella, made with beet sugar, is very refreshing, and the aftertaste is good. It's moist and very delicious, even though it doesn't use margarine or butter.

• I love the melt-in-your-mouth texture.

  I love the texture of the aged beet sugar brandy castella; it's fluffy and juicy, and it has a melt-in-your-mouth sensation.
  Although "aged beet sugar brandy castella" does not use preservatives, it can maintain its quality for a long period while aging. There's a deliciousness to the taste when it's freshly made, and also to the taste after it has aged for a while.

• I add a little brandy to the aged beet sugar brandy castella.

  Adding just a little brandy makes it taste even more to my liking.
  The flavor is enhanced, and it's a very satisfying, grown-up taste.